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Coconut Crusted Avocado Fries Recipe For Yeast Infection

Easy Recipe for Coconut Crusted Avocado Fries Recipe For Yeast Infection. That will help your Yeast Infection treatment. Natural Remedy for Yeast Infection with healthy food and diet.
5 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Snack
Cuisine American
Servings 2
Calories 64 kcal

Ingredients
  

  • 1 large avocado ripe
  • 1/2 tsp onion powder
  • 1 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper
  • 3 Tbsp arrowroot powder
  • 1/2 Tbsp flaxseed, plus 1 1/2 Tbsp water
  • 3/4 cup unsweetened shredded coconut
  • 1/2 Tbsp water

Instructions
 

  • Preheat oven to 400°F and place a rack on the middle shelf.
  • Line a baking tray with aluminum foil or a non-stick reusable baking sheet and set aside.
  • Add the flaxseed and 1½ tablespoon water to a bowl, mix together and place in a fridge.
  • Slice the avocado in half, and remove the pit. Cut each half into 4 or 5 slices, and set aside.
  • In a bowl, combine arrowroot powder and half of the seasonings (garlic, onion, smoked paprika and black pepper).
  • Remove the flax and water mix from the fridge.
  • In a second bowl, combine flax and water mixture with an extra ½ tablespoon water to make it more liquid.
  • In a third bowl, combine the shredded coconut and the remaining half of the seasonings.
  • Start with one avocado slice at a time. Dip an avocado slice in the arrowroot mix, then in the flaxseed mix, and then coat in the coconut mix.
  • Place the coated avocado on the lined baking tray. Repeat this process for the remaining avocado slices.
  • Bake in the oven for 5 to 10 minutes (this is dependent on your type of oven). Check after 5 minutes. If the coconut is very lightly golden in some places and the avocado slices don’t feel 'soggy', then they are ready. If not, cook for a few extra minutes and keep checking until cooked.
  • Once ready, serve and enjoy!

Video

Keyword Coconut Crusted Avocado Fries, Yeast Infection