Chicken Cacciatore Recipe For Yeast Infection
Easy Recipe for Chicken Cacciatore Recipe For Yeast Infection. That will help your Yeast Infection treatment. Natural Remedy for Yeast Infection with healthy food and diet.
Ingredients
- 4 tbsp cooking fat
- 1 lb bone-in skin-in chicken legs
- 1/2 lb chicken thighs
- 1/2 tsp kosher salt
- 1/2 tsp black pepper grounded
- 1/2 onion minced
- 1/2 red bell pepper finely chopped
- 1 cup mushrooms sliced
- 2 garlic cloves minced
- 1 tbsp capers drained
- 1 14.5 oz. can tomatoes diced
- 1 cup chicken broth or water
- 1 tbsp fresh basil leaves roughly chopped
Instructions
- In a large skillet with high edges, heat 2 tablespoons of cooking fat over medium-high heat, swirling to coat the bottom of the pan. Season the chicken with salt and pepper and place in pan. Sear chicken until golden brown, about 3 minutes per side.
- Remove the chicken from the pan and set aside. With the same pan still on medium-high heat, add the remaining 2 tablespoons cooking fat, onions, and peppers and sauté for 2 to 3 minutes, until the onion becomes translucent.
- Add mushrooms and continue to cook, stirring for 2 minutes. Add garlic and stir until aromatic, about 1 minute, then add capers and diced tomatoes.
- Return chicken to pan and cover everything with chicken broth or water. Reduce heat to medium and bring everything to a simmer.
- Turn the heat down to low and continue to simmer (not boil) until the chicken reaches an internal temperature of 160°, about 30 minutes.