Buffalo Cauliflower Florets Recipe For Candida
Easy Recipe for Buffalo Cauliflower Florets Recipe For Candida. That will help your Candida treatment. Natural Remedy for Candida with healthy food and diet.
Ingredients
Ingredients For Cauliflower Florets
- 3 Tbsp olive/coconut oil melted
- 1 lb cauliflower florets
- 1 tsp apple cider vinegar
- 2 tsp paprika smoked variety recommended
- 1/2 tsp salt `
- 1/2 tsp onion powder
- 1/4 tsp garlic powder
- 1 stalk celery thinly sliced
- 1 scallion thinly sliced
- 1 Tbsp parsley finely minced
- Pinch of red pepper flakes optional
Ingredients For Ranch Dressing
- 1/4 cup kefir plain
- 1/4 cup yougurt plain
- 2 tsp apple cider vinegar
- 2 tsp chives finely minced
- 2 tsp parsley finely minced
- salt and pepper to taste
Instructions
Directions For Cauliflower Florets
- Preheat oven to 400 degrees F (205 degrees C). Drizzle a rimmed baking sheet with 1 tablespoon oil, set aside.
- In a large bowl, add 2 tablespoons oil, apple cider vinegar, paprika, salt, onion powder and garlic powder. Whisk to combine. Add cauliflower florets to bowl and toss to coat thoroughly, about 1 to 2 minutes.
- Place well seasoned florets on oiled baking sheet and bake, turning once midway, until florets are tender and nicely browned on edges, about 25 minutes.
- Remove from oven and transfer florets to a serving platter. Garnish with thinly sliced celery and scallions, minced parsley and a pinch of red pepper flakes (if using). Drizzle with Ranch Dressing (below), and serve.
Directions For Ranch Dressing
- Combine all ingredients in a small bowl, whisk to combine, serve. Store unused dressing in a covered container in the refrigerator for 2 to 3 days.
Video
it was really easy to make. good